At NataXis, we are reimagining bacterial cellulose a Filipino tradition of nata de coco production from Laguna and Batangas—into a global 21st-century platform for sustainable innovation. By combining deep-tech biotechnology with grassroots industry knowledge, we engineer nanocellulose that outperforms conventional materials in strength, sustainability, and versatility. Our startup is not just sustainable—it’s regenerative, ethical, and inclusive. Core Value Propositions •Environmental Sustainability: Biodegradable, low-carbon materials from renewable agro-waste •High-Technology Materials: Tailored properties through advanced processing •Community-Driven Innovation: Empowering local ecosystems while addressing global markets
OUR TECHNOLOGY
THE SCIENCE OF BACTERIAL CELLULOSE
Bacterial cellulose is a highly pure, nanofibrillar form of cellulose secreted by Acetobacter species. Its unique properties—high tensile strength, water retention, biocompatibility, and flexibility—make it an ideal platform for advanced materials.
Visual aids:
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SEM images of nanocellulose
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Fermentation vats
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A worker holding nata de coco
OUR INNOVATION
We apply a suite of proprietary technologies to engineer and enhance bacterial cellulose:
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Radiation Processing: Modifies molecular structure for improved mechanical and functional properties
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Composite Design: Integration with biopolymers, metals, or active agents
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Modular Fermentation: Decentralized, scalable nata production aligned with community supply chains
SUSTAINABILITY
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Renewable Source: Use of local agro-waste (nata de coco) = carbon-positive sourcing
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Biodegradable: Decomposes naturally in months, not centuries
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Low Carbon Footprint: Requires less energy than synthetic plastic or cotton production
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Water-Conserving: Closed-loop fermentation with minimal waste
WHY WE'RE DIFFERENT
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IP-backed technologies for performance tuning
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Zero-waste production employing circular economy
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Valorization of waste nata de coco
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Integration from farm to final product
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Deep-tech meets human-centered innovation
ABOUT NATAXIS
Our Story
Born from the vision of scientists and grassroots innovators, NataXis was founded to unlock the potential of nata de coco—transforming an iconic Filipino fermented food into next-generation biomaterials.
With expertise spanning biotechnology, radiation chemistry, biomaterials engineering, green manufacturing, and rural development, we are creating a circular and inclusive business model that champions both cutting-edge innovation alongside community development.
Our Startup Mission & Values
Mission
To develop high-performance biomaterials that are sustainable, inclusive, and globally competitive—anchored in Filipino ingenuity and regenerative science.
Core Values
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Innovation: We apply deep science to solve real-world problems.
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Sustainability: We work with nature, not against it.
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Empowerment: We build value chains that uplift communities.
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Excellence: We uphold global standards in research, safety, and scalability.
Our Community Commitment
We are reviving the once-booming nata de coco industry of Laguna and Batangas. Through co-op sourcing, local fermentation hubs, and upskilling initiatives, NataXis creates livelihood-generating value chains that bring Filipino farmers and manufacturers into the global green economy.
Meet the Founders
Rodrigo M. Ortanez Jr.
Chief Digital Officer
Christian I. Yap
Chief Marketing Officer
STAY CONNECTED
Office
Unit 403 Columbia Crystal Condominium No 38 Columbia St. E. Rodriguez Quezon City Metro Manila Philippines
Phone: +63 927 5940220
Business Hours
Monday - Friday: 8:00 AM - 6:00 PM
Saturday Sunday: Closed